From Cacao to Bar: Traditional Guatemalan Chocolate Experience
9:00 AM or 3:00 PM (Start times are flexible. Contact us via WhatsApp to learn more.)
Your local host
Daniel Machán — a third-generation traditional chocolatier from San Juan del Obispo
Step Into the Experience
Discover the ancestral art of chocolate making in San Juan del Obispo, guided by a local family of traditional chocolatiers. In this hands-on workshop, you’ll transform cacao beans into your own chocolate bar, explore the cultural heritage of Guatemalan cacao, and enjoy a traditional Guatemalan hot chocolate.
Details
Days:
Monday - Sunday
Time:
9:00 AM or 3:00 PM (Start times are flexible. Contact us via WhatsApp to learn more.)
Duration:
1.5 hours
Group size:
1-20 guests
Pricing
Price 1: 1 guest (private): $75
Price 2: 2 or more guests: $65 per person
Children aged 4–9: $55
Includes:
Round-trip transportation from Antigua
Chocolate bar made by you to take home
Traditional Guatemalan hot chocolate
Bilingual local food guide for translation (English and Spanish)
We understand that plans can change! Cancellations made at least 72 hours in advance receive a full refund, those made 48–72 hours in advance receive a 50% refund, and cancellations made 24 hours or less before the experience are non-refundable.