Clases de Cocina

Experience the art and gastronomy of Guatemala in an exclusive setting at the Palacios Weymann Museum - FUNBA. Enjoy a private tour of a notable collection of Guatemalan art, followed by a traditional lunch prepared by local women. 

A hands-on Guatemalan cooking experience where you’ll learn to make traditional tortillas from native corn and Mayan salsas, using ancestral tools like the comal and stone grinder. Led by local Mayan women, this class offers an authentic taste of Mayan culinary heritage in Guatemala.

Learn how to prepare authentic Mayan Pepián, one of the most iconic dishes of Guatemalan cuisine, in the home of a local family in the charming town of Santa Ana.
This hands-on Guatemalan cooking class offers a unique cultural experience you won’t find in restaurants or traditional cooking schools.