Make your own Mayan Pepian
Service Description
Experience an authentic culinary adventure by learning to prepare Guatemala's iconic Pepián, one of the most representative dishes of Mayan cuisine. Guided by local cooks, you'll discover the secrets of this ancestral recipe made with traditional spices, seeds, and chilies. The class takes place in the picturesque village of Santa Ana, in a welcoming, family-friendly atmosphere steeped in history, culture, and hospitality. During your experience, you can choose between: 🍴 Menu 1 — Traditional: Pepián prepared with corn tamales. 🍴 Menu 2 — Complete: Includes Pepián, tamales, and a second dish (mole or tostadas). Enjoy everything included in your class: ☑ Fresh, local ingredients ☑ Guidance and support from traditional cooks ☑ Hands-on workshop with tasting ☑ Round-trip transportation by Tuk Tuk from Antigua's Central Park ☑ Family atmosphere in Santa Ana Village
Cancellation Policy
Cancellations made 48 hours or more before the experience will receive a full refund. Cancellations made less than 48 hours in advance are non-refundable, but the tour may be rescheduled subject to availability. In case of a no-show, the reservation will be considered used and no refund will be issued. If the tour cannot take place due to external factors such as weather conditions, closures, or other force majeure circumstances, a reschedule or full refund will be offered. Payments can be made online via PayPal or in cash, if this option is enabled. All prices include the services and materials specified in the tour description. Each experience has a capacity of 1 to 8 people. All reservations are manually reviewed and validated by the Kukul Tales team before final confirmation. Once the reservation is confirmed, the client will receive an automatic confirmation email with the tour details.
Contact Details
Santa Ana, Antigua Guatemala, Sacatepéquez, Guatemala
+ 502 5411 2297
info@kukultales.com